Step-by-Step Guide to Make Award-winning Steak and eggs with pita_5fafe4ff7ddb5.jpeg

Step-by-Step Guide to Make Award-winning Steak and eggs with pita

Steak and eggs with pita
Steak and eggs with pita

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, steak and eggs with pita. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Steak and eggs with pita is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Steak and eggs with pita is something that I’ve loved my whole life.

You can mix n’ match anything on our menu to build whatever delicious creation you want!! The Best Steak Pita Recipes on Yummly Hummus, Indian Chicken Salad Pockets, Toasted Vegetable Pita.

To begin with this recipe, we have to prepare a few components. You can cook steak and eggs with pita using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Steak and eggs with pita:
  1. Take Chicken boneless strips 200 gms
  2. Prepare 2 tbsp Worcestershire sauce
  3. Get Onion 1 sliced
  4. Make ready Bell peppers (green/yellow/red) 1 sliced
  5. Make ready Spring onions half cup chopped
  6. Take 1/4 tsp Salt
  7. Get 1/4 tsp Black pepper
  8. Prepare 1/4 tsp Paprika powder
  9. Take 2 tbsp Oil
  10. Prepare Eggs 2 double fried
  11. Take Pita bread
  12. Make ready Salsa
  13. Take Sour cream

Includes a drink and( cookie or chips). Steak and eggs is one of my family’s favorite breakfasts. It’s delicious, hearty, keto, and it keeps us full for many hours. I make this recipe for breakfast Eggs: I almost always use large eggs in my recipes, and this one is no exception.

Steps to make Steak and eggs with pita:
  1. Heat oil fry chicken by adding in salt, black pepper n paprika. Once done add in Worcestershire sauce n stir fry.
  2. Add in veggies (onions n bell peppers).
  3. Dish out the chicken filling n top with spring onions.
  4. Serve with toasted pita bread n cut into quarters.
  5. Serve with salsa and sour cream.
  6. Enjoy with double fried eggs.

For garnish: I like to garnish steak and eggs with a sprinkle of red. Steak and eggs are a quick and easy protein-packed brunch that feels like a real treat. Flip the steak and add the other tablespoon of butter to the pan and crack the two eggs onto the other side of the pan. Generously season the eggs with salt and pepper too. Steak & Eggs is a classic dish, perfect for any meal, any day — and here’s the best way to make it.

So that’s going to wrap it up with this exceptional food steak and eggs with pita recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

Source : https://www.cookpad.com

 

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