Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, shrimp tempura onigiri (rice ball). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Shrimp Tempura Onigiri (Rice Ball) is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Shrimp Tempura Onigiri (Rice Ball) is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have shrimp tempura onigiri (rice ball) using 9 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Shrimp Tempura Onigiri (Rice Ball):
- Make ready Frozen shrimp for Tempura
- Make ready Tempura flour
- Make ready 1 bowl cooked rice
- Take Salt
- Prepare 1/2 Nori
- Get 1 tablespoon soy sauce
- Take 1/2 tablespoon Dashi powder
- Make ready 1/2 tablespoon sugar
- Make ready 50 ml water
Instructions to make Shrimp Tempura Onigiri (Rice Ball):
- Frozen shrimp
- Tempura flour
- Mix tempura flour with water and put 1 ice cube.
- Fry shrimp
- Mix Tempura sauce ingredients
- On plastic film put rice and shrimp tempura with sauce
- Make Onigiri form with wrapping film.
- Put salt to taste
- Cover Onigiri with nori
So that is going to wrap this up for this exceptional food shrimp tempura onigiri (rice ball) recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
Source : https://www.cookpad.com